Sunday, January 26, 2020

This Luxury Insect Ice-Cream Made from Bug 'Milk' Has Zero Sugar and Carb

The UN predicts that the world will need to double food production to feed the global population by 2050 and has long promoted insect farming as a sustainable alternative protein source to traditional livestock.

from Top Buzz News- News18.com https://ift.tt/2GmHnC9

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