Forget chocolate eggs -- in Nicaragua, Easter delicacies include iguana and armadillo, even though these species are endangered. Iguana meat is cooked with 'pinol' a corn-based powder.from Top Buzz News- News18.com https://ift.tt/3dkwEbq
Tuesday, March 30, 2021
Forget Chocolate-Coated Eggs, Some Countries Celebrate Easter With Iguana Meat, Enactments of Crucifixion
Forget chocolate eggs -- in Nicaragua, Easter delicacies include iguana and armadillo, even though these species are endangered. Iguana meat is cooked with 'pinol' a corn-based powder.from Top Buzz News- News18.com https://ift.tt/3dkwEbq
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